
Meat delivery for: Glasgow,
Helensburgh, Argyle, Dunoon, Rothesay, Bute, Inverary, Clydebank,
Uddingston, Coatbridge, Stirling, Cumbernauld, Airdrie.
Contact us |
- Scotch beef
- Scotch lamb
- British pork
- Our own sausages
- Our own baked goods
- Haggis
- Venison
- Fresh poultry
- Frozen poultry
- Game/Pheasant
- Cured bacon
Lamb suppliers to
Indian restaurants
|
James
Campbell butchers has been famed for fine food in Glasgow since
1874
We pride ourselves in our ability to combine the very highest
standards in the quality of our food with our speedy delivery to
the customer at the most competitive price.
Whether your requirements are general wholesaling or custom
catering, phone 0141 331 2457 or fill out our
form
|
Campbell the Butcher
20 Baliol lane
Charing Cross
G3 6UX, Glasgow, UK |
Phone: 0141 331 2457
Fax: 0141 332 7536
Email: info@CampbellButchers.co.uk
www.CampbellButchers.co.uk |
Copyright © 2000 Campbell the Butcher
All Rights Reserved
Website by TeleIT
Updated 15/02/02
|